Buttermere Snow-skin Mooncakes

Limited Edition Mooncake From Buttermere:

1. Jade Hare (coconut pandan)

2. Marigold (matcha red bean)

3. Lotus (cream cheese cranberry)

4. Hua-Chuan (black sesame hazelnut)

5. Auspicious Cloud (milky taro)

6. Mid-Autumn (salted egg custard)

Instead of the regular sweet mooncakes, these were the snow-skin versions.

“Snow skin mooncake, snowy mooncake, ice skin mooncake or crystal mooncake is a Chinese food eaten during the Mid-Autumn Festival. Snow skin mooncakes are a non-baked mooncake originating from Hong Kong. The snow skin mooncake is also found in Macau, Mainland China, Taiwan, Vietnam, Singapore, Malaysia and Indonesia.”—-Wikipedia

Check out their website:


Buy Me a Coffee at ko-fi.comFollow Chocoviv’s Lifestyle Blog on WordPress.comFlag CounterInstagram: https://www.instagram.com/chocoviv/

Twitter: https://mobile.twitter.com/Chocoviv1

TikTok: https://vm.tiktok.com/ZSsT5hEo/</</

Affiliate link:https://www.villov.net/?ref=1749896.e2894c</</

3 thoughts on “Buttermere Snow-skin Mooncakes”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s